Two Devon restaurants have gained AA Rosettes. Plymouth’s Ácléaf at Borringdon Hall, has been awarded the much-coveted four AA Rosettes, and The Horn of Plenty, in Tavistock has been awarded three AA Rosettes as part of the AA March 2022 Rosette Award ceremony.
The virtual ceremony recognised the restaurants achieving the highest culinary standards in the UK. Ácléaf at Borringdon Hall is one of just two restaurants. The other is Allium at Askham Hall (Askham, Cumbria).
A further 15 have been awarded three AA Rosettes: including The Horn of Plenty alongside Prévost @ Haycock (Wansford, Cambridgeshire), Dean Banks at The Pompadour (Edinburgh), Bohemia Restaurant (St Helier, Jersey), The Nut Tree Inn (Murcott, Oxfordshire) and The Camellia Restaurant at South Lodge (Lower Beeding, West Sussex).
Establishments with three AA Rosettes are all outstanding restaurants achieving standards which demand national recognition well beyond their local area, while those awarded four AA Rosettes are considered among the top restaurants in the country.
Simon Numphud, managing director at AA Media said: “We are delighted to recognise those restaurants that are achieving the highest levels of gastronomic excellence in our country. Congratulations to all those working at these establishments, who continue to show the breadth and quality of the British culinary landscape.”
top image: Ácléaf at Borringdon Hall, Plymouth
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